Adrift Restaurant at Dunmore House

Central to the Dunmore experience is our food and wine. Where possible we source our food locally; fresh seafood and shellfish from Union Hall, meats from Clonakilty craft butchers and organic produce from the surrounding West Cork countryside.

“Adrift”, our main dining area, hosts breakfast, formal lunch and evening dinner. Family and special occasions are enjoyed in this unique setting. All menus offer classic cuisine, carefully prepared with a modern and individual twist.

Our wine selection is sourced from different suppliers to offer a varied and eclectic choice.

Open each evening from 7.00pm to 9.00pm. It is recommended to make reservations in advance.

 

A la Carte

Starters

Tomato & Mozzarella Crostini – €6.50

Warm Roast Pepper & Goat’s Cheese Salad – €7.50

Chicken Liver Pate – Red Currant Jelly – €7.25

Garlic Crab Claws – €10.95

West Cork Crab Cakes with Coriander – Coconut Cream – €7.95

Warm Smoked Salmon – Fresh Herb Cream – €8.50

Cream of Vegetable Soup – €5.50

Mains

Fillet of Hake – Red Pepper Sauce – €21.50

Cod au Gratin – Jameson Cream – €22.95

Fillets of Lemon Sole – Tartare Cream – €24.50

Baked Salmon – Caper and Dill Cream – €19.25

Irish Fillet Steak – Mushroom and Brandy Sauce – €25.50

Cypriot Chicken – Feta and Sundried Tomato – €18.50

West Cork Roast Lamb – Mint Jelly – €22.50

Honey Roast Duck – €21.50

Nutroast – Roast Peppers – €17.75

Table d’hôte
– €35

Starters

Cream of Vegetable Soup

Mushroom Pastry

Warm Smoked Salmon Salad

Mains

Roast Turkey & Ham – Cranberry Sauce

Irish Sirloin Steak – Pepper Sauce

Fillet of Hake – Chive Cream

Desserts

Lemon Tart

Chocolate Roulade

Apple Crumble with Custard

Tea or Coffee

Dunmore House Hotel - Sunday Lunch

Sunday Lunch

Menu Served from 1.00pm to 3.00pm A la Carte Smoked Salmon Salad Garlic Mushrooms Green Salad with Goat’s Cheese & Roast Peppers Chicken Liver Pate – Red Currant Jelly…

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Dunmore House Hotel - The Bar

Casual Eating

Enjoy a more informal meal in the bar. An interesting and varied bar menu is served daily offering crisp salads, fresh sandwiches, local seafood, the most tender steaks, curries, and many more choices…

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Dunmore House Hotel - Local Suppliers

Local Suppliers

Where possible we source our food locally; fresh seafood and shellfish from Union Hall, meats from Clonakilty craft butchers and organic produce from the surrounding West Cork countryside.

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